Role of health hazardous ethephone in nutritive values of selected pineapple, banana and tomato

An experimental study of selected pineapple (Ananas sativus), banana (Musa acuminata) and tomato (Lycopersicon esculentum) was investigated on the basis of their biochemical and nutritional properties by the treatment of some doses of ethephone. It was found that the chemically treated samples ripen...

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Bibliographic Details

Main Authors:	Hakim, Md. Abdul, Obidul Huq, A. K., Alam, M. A., Khatib, Alfi, Saha, B. K., Formuzul Haque, K. M., Sarker, Md. Zaidul Islam
Format:	Article
Language:	en
Published:	WFL Publisher 2012
Subjects:	QD Chemistry
Online Access:	http://irep.iium.edu.my/33295/1/M._A_Hakim-JFAE-Vol_10_1_-2012-_WFL.pdf http://irep.iium.edu.my/33295/ http://world-food.net/role-of-health-hazardous-ethephone-in-nutritive-values-of-selected-pineapple-banana-and-tomato-2/
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