Smart packaging with carotenoids: a breakthrough in food quality and preservation

The use of intelligent packaging, which can assess the freshness of packed food in real-time and display the packaging film’s colour change based on the condition of the food, has grown in popularity recently. In all fields of life sciences, the trend towards sustainability, enhanced product safet...

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Bibliographic Details

Main Authors:	Abu Bakar, Ainaa Eliah, Othman, Rashidi
Format:	Book Chapter
Language:	en
Published:	Nova Science Publishers, Inc. 2026
Subjects:	BPC Science and Technology in Islam TP Chemical technology TP1080 Polymers, plastics and their manufacture TP248.13 Biotechnology TP372.6 Halal food industry TP934 Paints, pigments, varnishes, etc
Online Access:	http://irep.iium.edu.my/127287/13/127287_%20Smart%20packaging%20with%20carotenoids.pdf http://irep.iium.edu.my/127287/ https://novapublishers.com/shop/natural-pigments-sources-properties-and-health-benefits/
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