Knowledge, attitude and practice related to sodium intake among health and non-health science students in IIUM Kuantan

Introduction: Salt intake among Malaysians is more than the recommended amount set by World Health Organisation (WHO) of 5g per day (equivalent to 2000mg sodium). Similarly, the prevalence of hypertension has also increased over the year. There is need to reduce salt consumption as outlined in...

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Bibliographic Details

Main Authors:	Dahalim, Noor Hazmira, Mat Jusoh, Hanapi
Format:	Article
Language:	en
Published:	International Islamic University Malaysia 2020
Subjects:	TX341 Nutrition. Foods and food supply
Online Access:	http://irep.iium.edu.my/110799/7/110799_Knowledge%2C%20attitude%20and%20practice%20related%20to%20sodium%20intake.pdf http://irep.iium.edu.my/110799/ https://journals.iium.edu.my/ijahs/index.php/IJAHS/issue/view/15
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