Hospital food service quality improvement questionnaire (HFSQIQ) : development, translation and validation of questionnaire

The hospital food service department provides meals to staff, patients, and their caregivers while adhering to dietary therapy guidelines and promoting nutritional wellness. High-quality food service plays a pivotal role in offering inpatients nourishing meals that promote physical and mental well-b...

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Bibliographic Details

Main Authors:	Osman, Noor Suzana, Md Nor, Norazmir, Mustafa, Norashikin, Rusali, Roszanadia, Ishak, Ruzaina
Format:	Article
Language:	en en
Published:	Faculty of Medicine, Universiti Malaya 2023
Subjects:	HA Statistics Q Science (General)
Online Access:	http://irep.iium.edu.my/110181/7/110181_Hospital%20food%20service%20quality%20improvement%20questionnaire.pdf http://irep.iium.edu.my/110181/13/110181_Hospital%20food%20service%20quality%20improvement%20questionnaire_SCOPUS.pdf http://irep.iium.edu.my/110181/ https://jummec.um.edu.my/index.php/jummec/article/view/45086/16091 https://doi.org/10.22452/jummec.sp2023no2.22
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