Effect of concentration of lipid and temperature on the formation of Naringenin loaded solid lipid nanoparticles

Naringenin is a natural flavonoid which is commonly found in large amounts of natural plants including citrus fruits, tomatoes, cherries, cocoa and grapefruit. Naringenin has a molecular weight of 272.26 and is described as poorly soluble in water. Due to its poor solubility, it will lead to low b...

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Bibliographic Details

Main Authors:	Muzamil, Muhammad Mirza Ismat, Helal Uddin, A.B.M., Sarker, Zaidul Islam, Janakiraman, Ashok Kumar, Liew, Kai Bin
Format:	Article
Language:	en en
Published:	Deuton-X Ltd. 2022
Subjects:	QD Chemistry RM Therapeutics. Pharmacology RS192 Materia Medica-Pharmaceutical Technology RS403 Materia Medica-Pharmaceutical Chemistry
Online Access:	http://irep.iium.edu.my/101404/1/101404_Effect%20of%20concentration%20of%20lipid.pdf http://irep.iium.edu.my/101404/7/101404_Effect%20of%20concentration%20of%20lipid%20and%20temperature_Scopus.pdf http://irep.iium.edu.my/101404/ https://www.eurchembull.com/archives/volume-11/issue-9/886
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