Optimization of cinnamaldehyde extraction and antioxidant activity of Ceylon cinnamon extract
Cinnamon is a spice obtained from the inner bark of cinnamomum tree. Cinnamaldehyde, the major consitituent of the cinnamon essential oil is responsible for the flavor and aroma of whole cinnamon. Cinnamaldehyde have various medicinal application including neuroprotection. Thus, this study intends...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | en |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2020
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| Online Access: | http://journalarticle.ukm.my/15390/1/4.pdf http://journalarticle.ukm.my/15390/ http://www.ukm.my/jsm/malay_journals/jilid49bil5_2020/KandunganJilid49Bil5_2020.html |
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