APA (7th ed.) Citation

Ernawati, ., Roisatul, A., Matheus, N., Senja, I., Illiyatus, S., & Nikmatul, I. (2025). Physicochemical Characteristics of Smoked Dumbo Catfish Sausage Due to Differences in Liquid Smoke Concentration and Immersing Duration. INTI International University.

Chicago Style (17th ed.) Citation

Ernawati, , Ainiyah Roisatul, Nugroho Matheus, Ikerismawati Senja, Sholiha Illiyatus, and Izah Nikmatul. Physicochemical Characteristics of Smoked Dumbo Catfish Sausage Due to Differences in Liquid Smoke Concentration and Immersing Duration. INTI International University, 2025.

MLA (9th ed.) Citation

Ernawati, , et al. Physicochemical Characteristics of Smoked Dumbo Catfish Sausage Due to Differences in Liquid Smoke Concentration and Immersing Duration. INTI International University, 2025.