Agus, P., Ratna Setyowati, P., Arman, H. A., Masduki, A., Innocentius, B., Priyono Budi, S., & Otta Breman, S. (2020). The Effect of Implementation Integrated Management System ISO 9001, ISO 14001, ISO 22000 and ISO 45001 on Indonesian Food Industries Performance.
Chicago Style (17th ed.) CitationAgus, Purwanto, Putri Ratna Setyowati, Hj. Ahmad Arman, Asbari Masduki, Bernato Innocentius, Santoso Priyono Budi, and Sihite Otta Breman. The Effect of Implementation Integrated Management System ISO 9001, ISO 14001, ISO 22000 and ISO 45001 on Indonesian Food Industries Performance. 2020.
MLA (9th ed.) CitationAgus, Purwanto, et al. The Effect of Implementation Integrated Management System ISO 9001, ISO 14001, ISO 22000 and ISO 45001 on Indonesian Food Industries Performance. 2020.
