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    Effect of postharvest storage of whole fruit on physico-chemical and microbial changes of fresh-cut cantaloupe (Cucumis melo L. reticulatus cv. Glamour)

    Effect of postharvest storage of whole fruit on physico-chemical and microbial changes of fresh-cut cantaloupe (Cucumis melo L. reticulatus cv. Glamour) by Zainal Abidin, Munira, Z. A., Z. A., Rosnah, Rosnah, S., S., Zaulia, Zaulia, O., O., Russly, Russly, A. R., A. R.

    Published 2013
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