Search Results - Yang, Bao

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  1. 1
    Changes in nitrate and nitrite levels of blanched amaranthus during refrigeration storage

    Changes in nitrate and nitrite levels of blanched amaranthus during refrigeration storage by Chew SC, K. Nagendra Prasad Yang Bao, Amin Ismail

    Published 2011
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  2. 2
    An exotic fruit with high nutritional value: Kadsura coccinea fruit

    An exotic fruit with high nutritional value: Kadsura coccinea fruit by Sun, Jian, Jiang, Yueming, Ismail, Amin, Li, Z., Prasad, K. Nagendra, Duan, Xuewu, Yang, Bao, Xu, L.

    Published 2011
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  3. 3
    Changes in nitrate and nitrite levels of blanched amaranthus during refrigeration storage.

    Changes in nitrate and nitrite levels of blanched amaranthus during refrigeration storage. by Chew, S. C., Prasad, K. Nagendra, Yang Bao, Ismail, Amin

    Published 2011
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  4. 4
    Bioactive substance contents and antioxidant capacity of raw and blanched vegetables.

    Bioactive substance contents and antioxidant capacity of raw and blanched vegetables. by Tiong, Ngee Wen, Prasad, K. Nagendra, Yang, Bao, Ismail, Amin

    Published 2010
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  5. 5
    Valorization of Dacryodes rostrata fruit through the characterization of its oil

    Valorization of Dacryodes rostrata fruit through the characterization of its oil by Lee, Hong Tee, Yang, Bao, Beng, Ti Tey, Chan, Eng-Seng, Azlan, Azrina, Ismail, Amin, Sun, Jian, Cheng, Yuon Lau, Palanisamy, Uma D., Ramanan, Ramakrishnan Nagasundara, Prasad, Krishnamurthy Nagendra

    Published 2017
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  6. 6
    Carotenoids and antioxidant capacities from Canarium odontophyllum Miq. fruit.

    Carotenoids and antioxidant capacities from Canarium odontophyllum Miq. fruit. by Prasad, K. Nagendra, Chew, Lye Yee, Khoo, H.E., Yang, Bao, Azlan, Azrina, Ismail, Amin

    Published 2011
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  7. 7
    Response surface optimisation for the extraction of phenolic compounds and antioxidant capacities of underutilised Mangifera pajang Kosterm. peels.

    Response surface optimisation for the extraction of phenolic compounds and antioxidant capacities of underutilised Mangifera pajang Kosterm. peels. by Prasad, K. Nagendra, Hassan, Fouad Abdulrahman, Yang, Bao, Kong, Kin Weng, Ramanan, Ramakrishnan Nagasundara, Azlan, Azrina, Ismail, Amin

    Published 2011
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  8. 8
    Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives

    Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives by Tan, Seok Tyug, Ismail, Amin, Prasad, K. Nagendra, Hamid, Muhajir, Chong, Pei Pei, Sun, Jian

    Published 2013
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  9. 9
    Cocoa and cocoa-derived products : dietary polyphenols and beyond.

    Cocoa and cocoa-derived products : dietary polyphenols and beyond. by Mhd Jalil, Abbe Maleyki, Ismail, Amin

    Published 2012
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  10. 10
    Exploring the application of deep learning in enhancing the QLASSIC: A review

    Exploring the application of deep learning in enhancing the QLASSIC: A review by Lian, Huahua, Liew, Siau-Chuin, Lu, Yang, Bao, Chao, Lim, Kar Sing

    Published 2025
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  11. 11
    Anthocyanins in purple colored fruits.

    Anthocyanins in purple colored fruits. by Khoo, Hock Eng, Chew, Lye Yee, Ismail, Amin, Azlan, Azrina

    Published 2012
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  12. 12
    Prevalence of malnutrition and associated factors among children aged 6–24 months under poverty alleviation policy in Shanxi province, China: A cross-sectional study

    Prevalence of malnutrition and associated factors among children aged 6–24 months under poverty alleviation policy in Shanxi province, China: A cross-sectional study by Minli Zhang, Nelbon Giloi, Yang Shen, M. Y. Aza Sherin, Mei, Ching Lim

    Published 2022
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  13. 13
    Prevalence of Malnutritionand Associated Factors among Children Aged 6–24 Months under Poverty Alleviation Policy In Shanxi Province, China: A Cross-sectional Study.

    Prevalence of Malnutritionand Associated Factors among Children Aged 6–24 Months under Poverty Alleviation Policy In Shanxi Province, China: A Cross-sectional Study. by Minli Zhang, Nelbon Giloi, Yang Shen, Yan Yu, M.Y.Aza Sherin, Mei Ching Lim

    Published 2024
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