Search Results - Wong B.Y.

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  1. 1
    Effect of solid-to-solvent ratio on phenolic content and antioxidant capacities of “ Dukung Anak” (Phyllanthus niruri)

    Effect of solid-to-solvent ratio on phenolic content and antioxidant capacities of “ Dukung Anak” (Phyllanthus niruri) by Wong, B. Y., Tan, Chin Ping, Ho, C. W.

    Published 2013
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  2. 2
    Image processing of an agriculture produce: Determination of size and ripeness of a banana

    Image processing of an agriculture produce: Determination of size and ripeness of a banana by Mustafa N.B.A., Fuad N.A., Ahmed S.K., Abidin A.A.Z., Ali Z., Wong B.Y., Sharrif Z.A.Md.

    Published 2023
    Conference paper
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