Search Results - Shumi, W.

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    Enrichment of cocoa pod husk nutritional value by Pediococcus pentosaceus B12M9 through solid state fermentation

    Enrichment of cocoa pod husk nutritional value by Pediococcus pentosaceus B12M9 through solid state fermentation by Shumi, W., Ooi, May Foong, Foo, Hooi Ling, Loh, Teck Chwen

    Published 2014
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