Search Results - Sarbini, S. R.

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  1. 1
    Fermentation of gum arabic by gut microbiota using in vitro colon model

    Fermentation of gum arabic by gut microbiota using in vitro colon model by Ahallil, Hammad, Abdullah, Aminah, Maskat, Mohamad Yusof, Sarbini, Shahrul R.

    Published 2019
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  2. 2
    Genotypic, grain morphological and locality variation in rice phytate content and phytase activity

    Genotypic, grain morphological and locality variation in rice phytate content and phytase activity by Lee, H. H., Bong, C. F. J., Loh, S. P., Sarbini, S. R., Yiu, P. H.

    Published 2014
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  3. 3
    In vitro fermentation of Acacia senegal by fecal microbiota from lean donors to stimulate the growth of probiotic

    In vitro fermentation of Acacia senegal by fecal microbiota from lean donors to stimulate the growth of probiotic by Ahallil, Hammad, Abdullah, Aminah, Maskat, Mohamad Yusof, Sarbini, Shahrul R.

    Published 2018
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    The effects of creamy and skimmed dairy products (milk, yoghurt and cheese) on lipid profile of healthy rats

    The effects of creamy and skimmed dairy products (milk, yoghurt and cheese) on lipid profile of healthy rats by Khalil, N. A., Aly, S, Saad, M. A., Sarbini, Shahrul R.

    Published 2024
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