Search Results - Saravanan, Srisanthiya

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    Development of semolina starch/agar-based intelligent films by incorporating Butterfly Pea Flower anthocyanins to monitor the freshness of prawns

    Development of semolina starch/agar-based intelligent films by incorporating Butterfly Pea Flower anthocyanins to monitor the freshness of prawns by Saravanan, Srisanthiya, Abdullah, Nor Adilah, Hasanah, Nur Nabilah, Mohamad Azman, Ezzat, Zainal Abedin, Nur Hanani, Mohammad Rashedi, Ismail-Fitry

    Published 2024
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