Search Results - Octavianti, Fitri

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  1. 1
    Detection of Porcine and Bovine Gelatine in Dental Materials

    Detection of Porcine and Bovine Gelatine in Dental Materials by Lestari, Widya, Irfan, Nining I., Mirghani, Mohamed Elwathig Saeed, Octavianti, Fitri

    Published 2021
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  2. 2
    Halal food ingredients: sources, classification and nutrition information

    Halal food ingredients: sources, classification and nutrition information by Jaswir, Irwandi, Monsur, Hammed Ademola, Octavianti, Fitri, Lestari, Widya

    Published 2021
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  3. 3
    Some characteristics and functional properties of Chunma (Gastrodia elata) as a food supplement: a short review

    Some characteristics and functional properties of Chunma (Gastrodia elata) as a food supplement: a short review by Jaswir, Irwandi, Octavianti, Fitri, Lestari, Widya, Hendri, Ridar, Ahmad, Hasna

    Published 2017
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  4. 4
    Carotenoids: Sources, medicinal properties and their application in food and nutraceutical industry

    Carotenoids: Sources, medicinal properties and their application in food and nutraceutical industry by Jaswir, Irwandi, Noviendri, Dedi, Fitri Hasrini, Reno, Octavianti, Fitri

    Published 2011
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  5. 5
    Dose-dependence of dietary antioxidants in their biological actions for research in human chronic diseases

    Dose-dependence of dietary antioxidants in their biological actions for research in human chronic diseases by Lestari, Widya, Jaswir, Irwandi, Nordin, Nur Sazwi, Octavianti, Fitri, Nagao, Akihiko

    Published 2014
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  6. 6
    Analysis of TaeCheongsu natural water from Baegunsan Mountain, Korea

    Analysis of TaeCheongsu natural water from Baegunsan Mountain, Korea by Jaswir, Irwandi, Octavianti, Fitri, Lestari, Widya, Hendri, Ridar

    Published 2016
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  7. 7
    The authentication of Halal dental materials using rapid Fourier Transform Infrared (FTIR) spectroscopy

    The authentication of Halal dental materials using rapid Fourier Transform Infrared (FTIR) spectroscopy by Abdul Aziz, Azrul Hafiz, Ab Mutalib, Nurul Asyikeen, Abdul Rahman, Russly, Jaswir, Irwandi, Mirghani, Mohamed Elwathig Saeed, Octavianti, Fitri, Rahmadsyah, Adi

    Published 2017
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  8. 8
    Camel gelatin composition, properties, production, and applications

    Camel gelatin composition, properties, production, and applications by Jaswir, Irwandi, Al-Kahtani, Hassan Abdullah M., Octavianti, Fitri, Lestari, Widya, Yusof, Nurlina

    Published 2020
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  9. 9
    An overview of the current analytical methods for halal testing

    An overview of the current analytical methods for halal testing by Jaswir, Irwandi, Mirghani, Mohamed Elwathig Saeed, Mohd. Salleh, Hamzah, Ramli, Noriah, Octavianti, Fitri, Hendri, Ridar

    Published 2016
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  10. 10
    Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose

    Rapid detection of ethanol in beverages using IIUM-fabricated electronic nose by Ab Mutalib, Nurul Asyikeen, Jaswir, Irwandi, Akmeliawati, Rini, Ibrahim, A. M., Aslam, Mohd., Octavianti, Fitri

    Published 2017
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  11. 11
    Metal toxicity and environmental effects on health: a study report on mineral and heavy metal contents of different Malaysian fish species

    Metal toxicity and environmental effects on health: a study report on mineral and heavy metal contents of different Malaysian fish species by Octavianti, Fitri, Jaswir, Irwandi

    Published 2017
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  12. 12
    Fish gelatin nanoparticles and their food applications: a review

    Fish gelatin nanoparticles and their food applications: a review by Akbar, Iqrah, Jaswir, Irwandi, Jamal, Parveen, Octavianti, Fitri

    Published 2017
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  13. 13
    Optimization of lard compound analysis using portable electronic nose based upon response surface methodology

    Optimization of lard compound analysis using portable electronic nose based upon response surface methodology by Ab Mutalib, Nurul Asyikeen, Jaswir, Irwandi, Akmeliawati, Rini, Latief, Marsad, Octavianti, Fitri, Alkahthani, Hassan

    Published 2018
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  14. 14
    Oxidative behaviour of four Malaysian edible plant extracts in model and food oil systems

    Oxidative behaviour of four Malaysian edible plant extracts in model and food oil systems by Jaswir, Irwandi, Octavianti, Fitri, Hendri, Ridar, ., Elmi, Khatib, Alfi

    Published 2012
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  15. 15
    Cytotoxicity and inhibition of nitric oxide in lipopolysaccharide induced mammalian cell lines by aqueous extracts of brown seaweed

    Cytotoxicity and inhibition of nitric oxide in lipopolysaccharide induced mammalian cell lines by aqueous extracts of brown seaweed by Jaswir, Irwandi, Monsur, Hammed Ademola, Simsek, Senay, Amid, Azura, Alam, Md Zahangir, Salleh, Mohammad Noor, Tawakalit, Asiyanbi-Hammed, Octavianti, Fitri

    Published 2014
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  16. 16
    Effect of season and storage period time on accumulation of individual carotenoid content in pumpkin flesh (Cucurbita moschata)

    Effect of season and storage period time on accumulation of individual carotenoid content in pumpkin flesh (Cucurbita moschata) by Jaswir, Irwandi, Shahidan, Norshazila, Othman, Rashidi, Hashim, Yumi Zuhanis Has-Yun, Octavianti, Fitri, Salleh, Mohammad Noor

    Published 2014
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  17. 17
    Optimization of extraction process of plant-based gelatin replacer

    Optimization of extraction process of plant-based gelatin replacer by Jaswir, Irwandi, Alotaibi, Abeer, Jamal, Parveen, Octavianti, Fitri, Lestari, Widya, Hendri, Ridar, Alkahtani, Ali Hussein

    Published 2016
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  18. 18
    Effects of Sargassum oligocystum and Padina australis extract on Adipogenesis and Adipolysis in 3T3-L1 Cells

    Effects of Sargassum oligocystum and Padina australis extract on Adipogenesis and Adipolysis in 3T3-L1 Cells by Jaswir, Irwandi, Ahmad, Hasna, Darnis, Deny Susanti, Bakhtiar, M. Taher, Octavianti, Fitri

    Published 2017
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  19. 19
    Structural characteristics of camel-bone gelatin by demineralization and extraction

    Structural characteristics of camel-bone gelatin by demineralization and extraction by Al-Kahtani, Hassan Abdullah M., Jaswir, Irwandi, Ismail, Elsayed Ali, Ahmed, Mohammed Asif, Hammed, Ademola Monsur, Olorunnisola, Saeed, Octavianti, Fitri

    Published 2017
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  20. 20
    Halal food security: forensic and laboratory management

    Halal food security: forensic and laboratory management by Jaswir, Irwandi, Mirghani, Mohamed Elwathig Saeed, Almansori, Bubaker Hamad, Octavianti, Fitri

    Published 2019
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