Search Results - Nor Aini, Idris

Palm stearin as low trans hard stock for margarine by Miskandar Mat Sahri, Nor Aini Idris

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Physicochemical characteristics of soybean oil, palm kernel olein, and their binary blends. by Nor Hayati, Ibrahim, Che Man, Yaakob, Tan, Chin Ping, Nor Aini, Idris

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Potential of using refined red palm olein in carrot cake by Seiza Ahmad Alyas, Aminah Abdullah, Nor Aini Idris

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Thermal behavior of concentrated oil-in-water emulsions based on soybean oil and palm kernel olein blends by Ibrahim, Nor Hayati, Che Man, Yaakob, Tan, Chin Ping, Nor Aini, Idris

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Palm oil: traditional, recent and potential applications in foods by Nor Aini Idris, Razali Ismail, Osman Atil, Wan Rosnani Awang Isa, Karimah Ahmad

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Rice cultivation system with less water consumption for sustainable future by Fazli, Pardis, Che Man, Hasfalina, Mohamed Zawawi, Mohamed Azwan, Md. Shah, Umi Kalsom, Abdul Rahman, Nor'aini, Idris, Azni, Mohd Yusof, Mohd Rashid

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Evaluation of methane oxidizer bacteria in the rice soil in Malaysia by Fazli, Pardis, Che Man, Hasfalina, Mohamed Zawawi, Mohamed Azwan, Md. Shah, Umi Kalsom, Abdul Rahman, Nor'aini, Idris, Azni

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Methane emission from paddy soil in relation to soil temperature in tropical region by Fazli, Pardis, Che Man, Hasfalina, Mohamed Zawawi, Mohamed Azwan, Md. Shah, Umi Kalsom, Abdul Rahman, Nor Aini, Idris, Azni

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