Search Results - Mohd Nazmi Abd Manap

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  1. 1
    Identification of metabolite profile in halal and non-halal broiler chickens using Fourier-Transform Infrared Spectroscopy (FTIR) and Ultra High Performance Liquid Chromatography- Time Of Flight- Mass Spectrometry (UHPLC-TOF-MS)

    Identification of metabolite profile in halal and non-halal broiler chickens using Fourier-Transform Infrared Spectroscopy (FTIR) and Ultra High Performance Liquid Chromatography-... by Nurfatin Syahirah Mohamed Ali, ‘Atiqah Ruqayyah Zabidi, Mohd Nazmi Abd Manap, Shikh Mohd Shahrul Nizan Shikh Zahari, Nazariyah Yahaya

    Published 2020
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  2. 2
    Analisis Sorotan Literatur Penentuan Nilai (LOD) Had Pengesanan DNA Babi dalam Kes Pencemaran Silang Produk Makanan dan Minuman Menurut Syarak dan Sains

    Analisis Sorotan Literatur Penentuan Nilai (LOD) Had Pengesanan DNA Babi dalam Kes Pencemaran Silang Produk Makanan dan Minuman Menurut Syarak dan Sains by Azman Ab. Rahman, Yasmin Hanani Mohd Safian, Nurdalila 'Awani Abd Aziz Mohd, Mohd Nazmi Abd Manap, Mohd Mahyeddin Mohd Salleh, Mohd Zuhaifah Mohamed Jil, Muhammad Azhad Al-Bohari

    Published 2025
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  3. 3
    Preliminary metabolomic analysis of goat milk from different breeds using mass spectrometry

    Preliminary metabolomic analysis of goat milk from different breeds using mass spectrometry by Abd Rahman M.R., Hassan Z., Hassan M.S., Hashim R., Norlelawati Arifin, Mohd Nazmi Abd Manap

    Published 2024
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  4. 4
    Outcomes of Negotiation on Halal Meat Business

    Outcomes of Negotiation on Halal Meat Business by Norhayati Rafida Abdul Rahim, Mohd Nazmi Abd Manap, Alina Abdul Rahim, Balqish Juliana Ali, Mohd Hazim Bin Mohd Yusop, Syamsul Kamar Wahab @ Muhamad, Musa Ahmad, Sukri Hassan

    Published 2024
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  5. 5
    Influence Of Neck Slaughtering In Broiler Chicken Meat On Physicochemical Analysis And Metabolites 'fingerprinting' To Enhance Meat Quality

    Influence Of Neck Slaughtering In Broiler Chicken Meat On Physicochemical Analysis And Metabolites 'fingerprinting' To Enhance Meat Quality by Shikh Mohd Shahrul Nizan Shikh Zahari, Dzulfadli Rosli, Mohd Nazmi Abd Manap, Nurfatin SyahirahMohamed Ali, Atiqah Ruqayyah Zabidi, Nazariyah Yahaya

    Published 2024
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  6. 6
    Effect Of Slaughtering Methods On Meat Quality Indicators, Chemical Changes And Microbiological Quality Of Broiler Chicken Meat During Refrigerated Storage

    Effect Of Slaughtering Methods On Meat Quality Indicators, Chemical Changes And Microbiological Quality Of Broiler Chicken Meat During Refrigerated Storage by Ahmed Hafiz O, Zaiton Hassan, Mohd Nazmi Abd Manap

    Published 2024
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  7. 7
    The influence of Gum Arabic on the physicochemical and antimicrobial activity of the microencapsulated Mahkota Dewa (Phaleria macrocarpa) leaves

    The influence of Gum Arabic on the physicochemical and antimicrobial activity of the microencapsulated Mahkota Dewa (Phaleria macrocarpa) leaves by Mohd Zin, Z., Razman, N.H., Hasmadi, M., Zainol M.K., Mohd Nazmi Abd Manap

    Published 2024
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  8. 8
    Association Between Single Nucleotide Polymorphism Of Calpain1 Gene And Meat Tenderness Traits In Different Genotypes Of Chicken: Malaysian Native And Commercial Broiler Line

    Association Between Single Nucleotide Polymorphism Of Calpain1 Gene And Meat Tenderness Traits In Different Genotypes Of Chicken: Malaysian Native And Commercial Broiler Line by Abtehal Y. Anaas, Mohd Nazmi Abd Manap

    Published 2024
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  9. 9
    Identification of metabolite profile in halal and non-halal broiler chickens using fourier-transform infrared spectroscopy (Ftir) and ultra high performance liquid chromatography-time of flight-mass spectrometry (uhplc-tof-ms)

    Identification of metabolite profile in halal and non-halal broiler chickens using fourier-transform infrared spectroscopy (Ftir) and ultra high performance liquid chromatography-t... by Ali N.S.M., Zabidi A.R., Yahaya N., Mohd Nazmi Abd Manap, Shikh Mohd Shahrul Nizan Shikh Zahari

    Published 2024
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