Search Results - Mohd Ali, Nurul Azarima

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  1. 1
    Identification of potential biomarkers of porcine gelatin

    Identification of potential biomarkers of porcine gelatin by Tukiran, Nur Azira, Ismail, Amin, Ghazali, Haizatul Hadirah, Mohd Ali, Nurul Azarima

    Published 2021
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  2. 2
    Authenticating edible oils using fourier transform infrared spectroscopy: a review

    Authenticating edible oils using fourier transform infrared spectroscopy: a review by Mohd Ali, Nurul Azarima, Tukiran, Nur Azira, Roslan, Raihanah

    Published 2024
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  3. 3
    Detection of pork in used cooking oil using fourier transform infrared spectroscopy

    Detection of pork in used cooking oil using fourier transform infrared spectroscopy by Mohd Ali, Nurul Azarima, Tukiran, Nur Azira

    Published 2021
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  4. 4
    Detection of edible bird’s nest using Fourier Transform Infrared Spectroscopy (FTIR) combined with Principle Component Analysis (PCA)

    Detection of edible bird’s nest using Fourier Transform Infrared Spectroscopy (FTIR) combined with Principle Component Analysis (PCA) by S, Noor Atikah, Tukiran, Nur Azira, Mohd Ali, Nurul Azarima, Ghazali, Haizatul Hadirah, Zulkifli, Siti Nur Syahirah

    Published 2020
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