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    Effect of roasting on whole grain barnyard millet to the proximate composition, amino acid profile, total phenolic content and antioxidant activity

    Effect of roasting on whole grain barnyard millet to the proximate composition, amino acid profile, total phenolic content and antioxidant activity by Mohd, Mazni Syamim, Shafie, Nurul Husna, Ahmad, Fairus, Shafie, Siti Raihanah

    Published 2023
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