Search Results - Mahmoodani, F.

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    Processing optimization and characterization of gelatin from catfish (Clarias gariepinus) skin

    Processing optimization and characterization of gelatin from catfish (Clarias gariepinus) skin by Ardekani, V. Sanaei, Mahmoodani, F., See, S.F., Yusop, S.M., Babji, A.S.

    Published 2013
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