Search Results - Leong, X.F.

Effect of repeatedly heated palm olein on blood pressure regulating enzymes activity and lipid peroxidation in rats by Leong, X.F., Salimon, J., Mustafa, Mohd Rais, Jaarin, K.

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Association of elevated blood pressure and impaired vasorelaxation in experimental Sprague-Dawley rats fed with heated vegetable oil by Leong, X.F., Mustafa, Mohd Rais, Das, S., Jaarin, K.

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Anti-inflammatory Effects Of Thymoquinone In Atherosclerosis: A Mini Review by Xin-Fang Leong, Ker Woon Choy, Aspalilah Alias