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    Physicochemical Properties And Hydroxymethylfurfural (5-hmf) Content Of Kelulut Honey Processed Using Ultrasound Method

    Physicochemical Properties And Hydroxymethylfurfural (5-hmf) Content Of Kelulut Honey Processed Using Ultrasound Method by Nor Adila Zulkifli, Nurul Zaizuliana Rois Anwar, Zalilawati Mat Rashid, Zarinah Zakaria, Norshazila Shahidan, Lee-Hoon Ho, Faridah Yahya

    Published 2025
    journal::journal article
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