Search Results - Jiang, Shan

Microbial populations, sensory and volatile compounds profiling of local cooked rice by Mohammad Sabri, Nur-Shahera, Mahyudin, Nor Ainy, Abdullah Sani, Muhammad Shirwan, Gan, Han Ming, Chong, Kah Hui, Padmanabhan, Kousalya, Jiang, Shan, Mahmud Ab Rashid, Nor-Khaizura

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Optimization of fermentation conditions to enhance the physicochemical, microbiological and sensory attributes of tomato juice using probiotic strains Lactobacillus acidophilus and... by Wan Abdullah, Wan Nur Najibah, Padmanabhan, Kousalya, Chong, Kah Hui, Abdul Jabar, Nor Azmiraah, Jiang, Shan, Pan, Wanyu, Nor-Khaizura, Mahmud Ab Rashid

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A systematic literature review on the effectiveness of lycopene and probiotics in eradicating the Helicobacter pylori causing gastritis by Padmanabhan, Kousalya, Rahim, Muhamad Hafiz, Rukayadi, Yaya, Zawawi, Norhasnida, Chong, Kah Hui, Mohammad Sabri, Nur Shahera, Jiang, Shan, Abdul Jabar, Nor Azmiraah, Nor-Khaizura, Mahmud Ab Rashid

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Are Bentong ginger (Zingiber officinale) biosynthesized silver nanoparticles safe and effective? An optimization, characterization, and toxicity evaluation study by Abd Jabar, Nor Azmiraah, Nor-Khaizura, Mahmud Ab Rashid, Ismail, Siti Izera, Loo, Yuet Ying, Chong, Kah Hui, Padmanabhan, Kousalya, Jiang, Shan

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Biogeographical distribution of microbial communities along the Rajang River-South China Sea continuum by Sien, Edwin Aun Sia, Zhu, Zhuoyi, Zhang, Jing, Cheah, Wee, Jiang, Shan, Jang, Faddrine Holt, Mujahid, Aazani, Shiah, Fuh Kwo, Müller, Moritz

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