Search Results - Jahurul Md Haque Akanda
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Determination of fluoranthene, benzo[b]fluoranthene and benzo[a]pyrene in meat and fish products and their intake by Malaysian by Jahurul, Md. Haque Akanda, Jinap, Selamat, Sarker, Md. Zaidul Islam, Ferdosh, Sahena, Afsaneh, Farhadian, Hajeb, Parvaneh
Published 2013Get full text
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Mango (Mangifera indica L.) by-products and their valuable components: a review by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Al-Juhaimi, Fahad Y., Kar-Lin, Nyam, Norulaini, N.A.N., Ferdosh, Sahena, Mohd Omar, Ab. Kadir
Published 2015Get full text
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Determination of fluoranthene, benzo[b]fluoranthene and benzo[a]pyrene in meat and fish products and their intake by Malaysian by Jahurul, Md. Haque Akanda, Selamat, Jinap, Sarker, Md. Zaidul Islam, Ferdosh, Sahena, Afsaneh, Farhadian, Hajeb, Parvaneh
Published 2013Get full text
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Characteristics of bambangan kernel fat fractions produced by solvent fractionation and their potential industrial applications by Norazlina Md Ridhwan, Jahurul Md Haque Akanda, Hasmadi Mamat, Sharifudin Md Shaarani, Patricia Matanjun, Mansoor Abdul Hamid, Lee, Jau Shya
Published 2020Get full text
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Hard cocoa butter replacers from mango seed fat and palm stearin by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Abedin, Md. Zainul, Mohamed, Awang, Abd Kadir, Mohd Omar
Published 2014Get full text
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Supercritical carbon dioxide extraction of highly unsaturated oil from Phaleria macrocarpa seed by Azmir, Jannatul, Sarker, Md. Zaidul Islam, Sharif, K. M., Uddin, Mohi Shamim, Jahurul, Md. Haque Akanda, Jinap, Selamat, Hajep, Parvaneh, Mohamed, Abdul Latiff
Published 2014Get full text
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Identification of bioactive compounds with GC–Q-TOF–MS in the extracts from clinacanthus nutans using subcritical carbon dioxide extraction by Alam, Md. Ariful, Sarker, Md. Zaidul Islam, Ghafoor, Kashif, Ferdosh, Sahena, Asing, Md. Eaqub Ali, Mirhosseini, Hamed, Yunus, Kamaruzzaman, Jahurul, Md. Haque Akanda, Khatib, Alfi
Published 2017Get full text
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Effects of drying methods on the characteristics of rambutan (Nephelium lappaceum L.) seed fat: an optimisation approach by Jahurul, Md. Haque Akanda, L. N., Ying, Amir, Hina, Azzatul, Fatonah, Sharifudin, Md. Shaarani, Mamat, Hasmadi, J.S., Lee, Abdul Hamid, Mansoor, Roslan, Jumardi, Matanjun, Patricia, Khan, M. Firoz, Sarker, Md. Zaidul Islam
Published 2019Get full text
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Characterization of crystallization and melting profiles of blends of mango seed fat and palm oil mid-fraction as cocoa butter replacers using differential scanning calorimetry and... by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Ab Rahman, Nik Norulaini, Ferdosh, Sahena, Abedin, Md. Zainul, Ghafoor, Kashif, Abd Kadir, Mohd Omar
Published 2014Get full text
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Supercritical carbon dioxide extraction and studies of mango seed kernel for cocoa butter analogy fats = Extracción mediante dióxido de carbono supercrítico y estudios del núcleo d... by Jahurul, Md. Haque Akanda, Sarker, Md. Zaidul Islam, Nik Abd. Rahman, Nik Norulaini, Ferdosh, Sahena, Md. Jaffri, Juliana, Kadir, Mohd Omar
Published 2014Get full text
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