Search Results - Jahurul Haque

Supercritical carbon dioxide (SC-CO2) extraction of mango seed kernel contain cocoa butter analogy fats by Akanda, Md. Jahurul Haque, Nik Norulaini, Nik Ab Rahman, Sarker, Md. Zaidul Islam

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Optimization of arecoline extraction from areca nut using supercritical carbon dioxide. by Nik Abdul Rahman, Norulaini, Sarker, Md. Zaidul Islam, B. Setianto, Wahyu, Mohd Omar, Fatehah, Akanda, Md. Jahurul Haque, Abd Kadir, Mohd Omar

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Effect of some biopolymers on the rheological behavior of surimi gel by Sarker, Md. Zaidul Islam, Elgadir, M. Abd, Ferdosh, Sahena, Akanda, Md. Jahurul Haque, Manap, Mohd Yazid Abdul, Noda, Takahiro

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Pharmacological relevance of primitive leafy Cactuses Pereskia by M., Sharif K., Rahman, Md. Mokhlesur, Sarker, Md. Zaidul Islam, Azmir, Jannatul, Akanda, Jahurul Haque, A., Mohamed, S. H., Shamsudin, Samsudin, Siti Hadijah

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Mixed biopolymer systems based on starch by Saeed, Mohamed Abd Elgadir Mohamed, Akanda, Md. Jahurul Haque, Ferdosh, Sahena, Amid, Mehrnoush, Alias, Abd Karim, Noda, Takahiro, Sarker, Md. Zaidul Islam

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Effect of some biopolymers on the rheological behavior of surimi gel by Sarker, Md. Zaidul Islam, Saeed, Mohamed Abd Elgadir Mohamed, Ferdosh, Sahena, Akanda, Md. Jahurul Haque, Abd Manap, Mohd Yazid, Noda, Takahiro

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Techniques for the extraction of phytosterols and their benefits in human health: a review by Uddin MS, Sahena Ferdosh, Md. Jahurul Haque Akanda, Kashif Ghafoor, Rukshana A.H., Md. Eaqub Ali, B. Y. Kamaruzzaman, Fauzi M. B., Hadijah S., Sharifudin Md. Shaarani, Md. Zaidul Islam Sarker

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Functional properties of composite flour: A review by Hasmadi Mamat, Noorfarahzilah Masri, Noraidah H., Khairi Zainol, Jahurul Haque Akanda

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Optimization of arecoline extraction from areca nut using supercritical carbon dioxide. by Nik Ab Rahman, Nik Norulaini, Sarker, Md Zaidul Islam, Setianto, Wahyu B, Mohd Omar, Fatehah, Akanda, Md. Jahurul Haque, Abd Kadir, Mohd Omar

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Experimental design of supercritical fluid extraction: a review by Sharif, K. M., Rahman, Md. Mokhlesur, Azmir, Jannatul, Awang, Mohamed, Akanda, Mohammed Jahurul Haque, Ferdosh, Sahena, Sarker, Md. Zaidul Islam

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Biochemical and Radical-Scavenging Properties of Sea Cucumber (Stichopus vastus) Collagen Hydrolysates by Karim, Md. Rezaul, Md. Zainul, Abedin, Alias, A. Karim, Aishah, A. Latiff, Chee, Yuen Gan, Farid, Che Ghazali, Zoha, Barzideh, Sahena, Ferdosh, Md Jahurul Haque, Akanda, Wahidu, Zzaman, Md. Zaidul Islam, Sarker

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Identification of bioactive compounds with GC–Q-TOF–MS in the extracts from Clinacanthus nutans using subcritical carbon dioxide extraction by Md Ariful Alam, Md Zaidul Islam Sarker, Kashif Ghafoor, Sahena Ferdosh, Md. Eaqub Ali, Hamed Mirhosseini, Kamaruzzaman Yunus, Md Jahurul Haque Akanda, A. Khatib

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The Influence of Seaweed Composite Flour on the Physicochemical Properties of Muffin by Hasmadi Mamat, Jahurul Haque Akanda, Mohamad Khairi Zainol, Yu, Ai Ling

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α-glucosidase inhibitors isolated from Mimosa pudica L. by Tasnuva ST, Qamar UA, Ghafoor, Kashif, F. Sahena, Md Jahurul Haque Akanda, A. H. Rukshana, M.J.Juliana, Fahad Y. Al-Jalifah, K. C. A. Jalal, Md.Eaqub Ali, I.S.M. Zaidul

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In Vitro Infant Digestion of Whey Proteins Isolate–Lactose by Sarizan Sabari, Norliza Julmohammad, Md Jahurul Haque Akanda, Patricia Matanjun, Noorakmar Ab. Wahab

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Enhancing meat product quality: Exploring the effects of additives on Myofibrillar protein functionality by Nurul Shaeera Sulaiman, Mohd Dona Sintang, Nurul Huda, Hana Mohd Zaini, Md. Jahurul Haque Akanda e, Wolyna Pindi

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Effect of microwave frying on the physicochemical properties of palm olein and French fries by How, Yu Hsuan, Nyam, Kar Lin, Lee, Xian Wei, Akanda, Md Jahurul Haque, Tan, Chin Ping

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Rheological behavior of starch-based biopolymer mixtures in selected processed foods by Sarker, Md. Zaidul Islam, Abd Elgadir, Mohammed, Ferdosh, Sahena, Akanda, Mohammed Jahurul Haque, Aditiawati, Pingkan, Noda, Takahiro

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Techniques for the extraction of phytosterols and their benefits in human health: a review by MS, Uddin, Ferdosh, Sahena, Akanda, Md. Jahurul Haque, Ghafoor, Kashif, A.H., Rukshana, Ali, Md. Eaqub, Kamaruzzaman, B. Y, M. B, Fauzi, S., Hadijah, Shaarani, Sharifudin, Sarker, Md. Zaidul Islam

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Tetraplex PCR assay involving double gene-sites discriminates beef and buffalo in Malaysian meat curry and burger products by M.A. Motalib Hossain, Md. Eaqub Ali, Sharifah Bee Abd Hamid, S.M. Azad Hossain, Asing, Nina Naquiah Ahmad Nizar, Mohammad Nasir Uddin, Lokman Ali, Md. Asaduzzaman, Md. Jahurul Haque Akanda e

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