Search Results - Ismail, Norsyahidah

  • Showing 1 - 4 results of 4
Refine Results
  1. 1
    A pilot study on the challenges to sustain the authenticity of the Malay heritage food, dodol, in the southern states of Malaysia

    A pilot study on the challenges to sustain the authenticity of the Malay heritage food, dodol, in the southern states of Malaysia by Ismail, Norsyahidah, Ab. Karim, Muhammad Shahrim, Ishak, Farah Adibah Che, Arshad, Mohd Mursyid

    Published 2023
    Get full text
    Get full text
    Article
    Save to List
    Saved in:
  2. 2
    Fruits and vegetables consumption factor based on different culture in Selangor state

    Fruits and vegetables consumption factor based on different culture in Selangor state by Ismail, Norsyahidah, Abdul Karim, Muhammad Shahrim, Karim, Roselina, Mohd Adzahan, Noranizan, Abd Halim, Nurhasmilaalisa

    Published 2013
    Get full text
    Get full text
    Get full text
    Article
    Save to List
    Saved in:
  3. 3
    Exploring authentic dodol as sustainable Malay heritage food in the southern states of Peninsular Malaysia

    Exploring authentic dodol as sustainable Malay heritage food in the southern states of Peninsular Malaysia by Ismail, Norsyahidah

    Published 2023
    Get full text
    Get full text
    Thesis
    Save to List
    Saved in:
  4. 4
    Fruit and vegetable consumption behaviour among adults In Selangor, Malaysia

    Fruit and vegetable consumption behaviour among adults In Selangor, Malaysia by Ismail, Norsyahidah

    Published 2016
    Get full text
    Get full text
    Thesis
    Save to List
    Saved in:

Search Tools: