Search Results - Ijod, Giroon

Thermal and nonthermal pretreatment methods for the extraction of anthocyanins: a review by Ijod, Giroon, Musa, Farah Nurhusna, Anwar, Farooq, Suleiman, Norhidayah, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text

Elevating anthocyanin extraction from mangosteen pericarp: a comparative exploration of conventional and emerging non-thermal technology by Ijod, Giroon, Mohamed Nawawi, Nur Izzati, Sulaiman, Rabiha, Ismail-Fitry, Mohammad Rashedi, Mohd Adzahan, Noranizan, Anwar, Farooq, Mohamad Azman, Ezzat

Get full text
Get full text
Get full text

Recent microencapsulation trends for enhancing the stability and functionality of anthocyanins: a review by Ijod, Giroon, Mohamed Nawawi, Nur Izzati, Anwar, Farooq, Abd Rahim, Muhamad Hafiz, Ismail-Fitry, Mohammad Rashedi, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text

Human resource development practices for proactive parenting: Navigating the challenges through A-M-O model by Osolase, Ehikioya Hilary, Mohd Rasdi, Roziah, Mansor, Zuraina, Janodi, Mohd Razaie, Hamsar, Mohd Nurhadi, Lukhman, Arief Aiman, Ijod, Giroon

Get full text
Get full text

Inactivation of polyphenol oxidase and peroxidase activity in mangosteen pericarp via blanching: correlation between anthocyanins and enzyme activities by Ijod, Giroon, Mohamed Nawawi, Nur Izzati, Sulaiman, Rabiha, Khalid, Nurul Izzah, Anwar, Farooq, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text
Get full text

Synergistic effects of intermolecular copigmentation and high-pressure processing on stabilizing mangosteen pericarp anthocyanins by Ijod, Giroon, Mohamed Nawawi, Nur Izzati, Qoms, Mohammed S., Rashedi Ismail Fitry, Mohammad, Abd Rahim, Muhamad Hafiz, Charalampopoulos, Dimitris, Sulaiman, Rabiha, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text
Get full text

Influence of different drying methods on anthocyanins composition and antioxidant activities of mangosteen (Garcinia mangostana L.) pericarps and LC-MS analysis of the active extra... by Mohamed Nawawi, Nur Izzati, Ijod, Giroon, Abas, Faridah, Ramli, Nurul Shazini, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text

Enhancing the stability of anthocyanins: effects of encapsulation and drying in black grape juice powder by Ijod, Giroon, Mesran, Nur Fatinah, Mohamed Nawawi, Nur Izzati, Ismail-Fitry, Mohammad Rashedi, Abd Rahim, Muhamad Hafiz, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat

Get full text
Get full text
Get full text

Extraction of anthocyanins and other phenolics from dried blackcurrant (Ribes nigrum L.) pomace via ultrasonication by Mohamed Nawawi, Nur Izzati, Ahmad Khushairi, Nur Allisya Akma, Ijod, Giroon, Mohamad Azman, Ezzat

Get full text
Get full text
Get full text

Blanching-induced modulation of polyphenol oxidase, antioxidants, and phenolic profiles in mangosteen pericarp by Mohamad Azman, Ezzat, Anwar, Farooq, Mohd Adzahan, Noranizan, Sulaiman, Rabiha, Mohamed Nawawi, Nur Izzati, Ijod, Giroon

Get full text
Get full text
Get full text