Search Results - Hassan, Mohd. Ali
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Production of flavour esters using biotechnological techniques by Abu Bakar, Fatimah, Selamat, Jinap, Hassan, Mohd Ali
Published 1999Get full text
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Monograph -
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Fermentation technique and ph control strategy for improvement of kojic acid production by Aspergillus flavus using sago starch as carbon source by Mohamad, Rosfarizan, Ariff, Arbakariya, Mohd Yusof, Hirzun, Hassan, Mohd Ali, Abdul Karim, Mohamed Ismail
Published 1999Get full text
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Monograph -
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Storage stability of coconut milk powder by Bakar, Jamilah, Hassan, Mohd. Ali, Ahmad, Azhar
Published 1988Get full text
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Production of Spray-Dried Coconut Milk Powder by Hassan, Mohd Ali
Published 1987Get full text
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