Search Results - Forghani, Bita

Purification and characterization of angiotensin converting enzyme-inhibitory peptides derived from Stichopus horrens: stability study against the ACE and inhibition kinetics by Forghani, Bita, Zarei, Mohammad, Ebrahimpour, Afshin, Philip, Robin, Bakar, Jamilah, Abdul Hamid, Azizah, Saari, Nazamid

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Purification, characterization and thermal inactivation kinetics of a non-regioselective thermostable lipase from a genotypically identified extremophilic Bacillus subtilis NS 8. by Olusesan, Akanbi Taiwo, Kamaruzaman, Azura Liana, Forghani, Bita, Abu Bakar, Fatimah, Mohammed, Abdulkarim Sabo, Radu, Son, Abd. Manap, Mohd. Yazid, Saari, Nazamid

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A glutamic acid-producing lactic acid bacteria isolated from Malaysian fermented foods by Zareian, Mohsen, Ebrahimpour, Afshin, Abu Bakar, Fatimah, Mohammed, Abdulkarim Sabo, Forghani, Bita, Ab Kadir, Mohd Safuan, Saari, Nazamid

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Production of peptides with angiotensin-I converting enzyme (ACE) inhibitory properties from stichopus horrens by Saari, Nazamid, Ebrahimpour, Afshin, Forghani, Bita

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