Search Results - Elouafy, Youssef

Investigation of roasting and photo-oxidative stability of cold-pressed peanut oil: Lipid composition, quality characteristics, and antioxidant capacity by El Idrissi, Zineb Lakhlifi, Elouafy, Youssef, El Moudden, Hamza, El Guezzane, Chakir, Lorenzo, Jose Manuel, Lee, Learn-Han *, Bouyahya, Abdelhakim, Maggi, Filippo, Caprioli, Giovanni, Harhar, Hicham, Tabyaoui, Mohamed

Get full text
Get full text

A Comprehensive Review of the Pharmacological Properties and Bioactive Components of Retama monosperma by El Yadini, Adil, Elouafy, Youssef, Amiri-Ardekani, Ehsan, Shafiee, Mina, Firouzi, Amirhosein, Sasani, Najmeh, Khalid, Assad, Abdalla, Ashraf N, Bakrim, Saad, Tan, Ching Siang, Goh, Khang Wen, Long, Chiau Ming *, Bouyahya, Abdelhakim

Get full text
Get full text
Get full text

Antioxidant, antimicrobial, and α-glucosidase inhibitory activities of saponin extracts from walnut (Juglans regia L.) leaves by Elouafy, Youssef, El Yadini, Adil, Mortada, Salma, Hnini, Mohamed, Harhar, Hicham, Khalid, Asaad, Abdalla, Ashraf N., Bouyahya, Abdelhakim, Goh, Khang Wen, Long, Chiau Ming *, Faouzi, My El Abbes, Tabyaoui, Mohamed

Get full text
Get full text

Evaluation of Antioxidant and Antimicrobial Activity of Saponin Extracts from Different Parts of Argania spinosa L. Skeels by El Idrissi, Yousra, Elouafy, Youssef, El Moudden, Hamza, Mghazli, Najoua, El Guezzane, Chakir, El Yadini, Adil, Harhar, Hicham, Zarrouk, Abdelkader, Goh, Khang Wen, Long, Chiau Ming *, Bouyahya, Abdelhakim, Tabyaoui, Mohamed

Get full text
Get full text
Get full text