Search Results - Daud, Nurul Huda

Removal of total Chroimum using agriculture waste in groundwater / Nurul Huda Daud by Daud, Nurul Huda

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Effect of palm-based shortenings of various melting ranges as animal fat replacers on the physicochemical properties and emulsion stability of chicken meat emulsion by Mohd Razali Faridah, Masni Mat Yusoff, Ashari Rozzamri, Wan Zunairah Wan Ibadullah, Amelia Najwa Ahmad Hairi, Nur Hardy Abu Daud, Nurul Huda, Mohammad Rashedi Ismail-Fitry

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Synthesis and assessment of Metal-Organic Frameworks (MOFs) adsorbents for CO2 capture: A comparative work of the CO2 adsorption capability of Mono-and Bimetal-based MOFs adsorbent... by Nor Khonisah, Daud, Nurul Huda Insyirah, Muhammad Najib

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