Search Results - Chin, Cheow Keat
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Prevalence of Aspergillus spp. and occurrence of aflatoxins in peanut sauce processing by peanut sauce manufacturers by Abdul Halim, Farawahida, Selamat, Jinap, Mahmud @ Ab Rashid, Nor Khaizura, Samsudin, Nik Iskandar Putra, Chin, Cheow Keat, Mahror, Norlia
Published 2020Get full text
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Molecular characterisation of aflatoxigenic and non-aflatoxigenic strains of Aspergillus section Flavi isolated from imported peanuts along the supply chain in Malaysia by Mahror, Norlia, Selamat, Jinap, Mahmud @ Ab Rashid, Nor Khaizura, Radu, Son, Chin, Cheow Keat, Samsudin, Nik Iskandar Putra, Abdul Halim, Farawahida
Published 2019Get full text
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Polyphasic approach to the identification and characterization of aflatoxigenic strains of Aspergillus section Flavi isolated from peanuts and peanut-based products marketed in Mal... by Mahror, Norlia, Selamat, Jinap, Mahmud @ Ab Rashid, Nor Khaizura, Radu, Son, Chin, Cheow Keat, Sardjono
Published 2018Get full text
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Evaluation of aflatoxin and Aspergillus sp. contamination in raw peanuts and peanut-based products along this supply chain in Malaysia by Mahror, Norlia, Mahmud @ Ab Rashid, Nor Khaizura, Selamat, Jinap, Abu Bakar, Fatimah, Radu, Son, Chin, Cheow Keat
Published 2018Get full text
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