Search Results - Arshad, Syariena
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Shariah and alcohol issue by Baharum, Nur Bahirah, Awang, Mohd Daud, Arshad, Syariena, Abd Gani, Siti Salwa
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Discrimination of alcoholic (khamar) and non-alcoholic beverages using an electronic nose by Arshad, Syariena, Che Man, Yaakob
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Application of machine learning approach on halal meat authentication principle, challenges, and prospects: a review by Mustapha, Abdul, Ishak, Iskandar, Zaki, Nor Nadiha Mohd, Ismail-Fitry, Mohammad Rashedi, Arshad, Syariena, Sazili, Awis Qurni
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Analysis of lard in palm oil using long-wave near-infrared (LW-NIR) spectroscopy and gas chromatography-mass spectroscopy (GC–MS) by Hussain, Mutia Nurulhusna, Basri, Katrul Nadia, Arshad, Syariena, Mustafa, Shuhaimi, Abdul Khir, Mohd Fared, Bakar, Jamilah
Published 2022Get full text
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Forensic feed strategy: Incorporation of multivariate and instrumental analyses for authentication of fish feed sources by Idris, Mohamed Haniff Hanafy, Abdullah Sani, Muhamad Shirwan, Hashim, Amalia Mohd, Mohd Zaki, Nor Nadiha, Abdul Manaf, Yanty Noorzianna, Yuswan, Mohd Hafis, Mohd Desa, Mohd Nasir, Arshad, Syariena, Hassan, Mohd Sukri, Yusof, Yus Aniza, Kamaruddin, Mohd Salleh, Mustafa, Shuhaimi
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Forensic feed strategy: incorporation of multivariate and instrumental analyses for authentication of fish feed sources by Idris, Mohamed Haniff Hanafy, Abdullah Sani, Muhamad Shirwan, Mohd Hashim, Amalia, Mohd Zaki, Nor Nadiha, Abdul Manaf, Yanty Noorzianna, Mohd Desa, Mohd Nasir, Arshad, Syariena, Yuswan, Mohd Hafis, Hassan, Mohd Sukri, Yusof, Yus Aniza, Kamaruddin, Mohd Salleh, Mustafa, Shuhaimi
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Analysis of Lard in Palm Oil Using Long-Wave Near-Infrared (LWNIR) spectroscopy and Gas Chromatography-Mass Spectroscopy (GC-MS) by Hussain, Mutia Nurulhusna, Basri, Katrul Nadia, Arshad, Syariena, Mustafa, Shuhaimi, Abdul Khir, Mohd Fared, Bakar, Jamilah
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Gravimetric and SIM-Headspace GC-MS for residual organic solvents detection in Halal and wholesomeness food analysis by Yuswan, Mohd Hafis, Asip, Nurul Najwa, Mohamad, Haslina, A. Jalil, Nurul Hanani, Keso, Shamsidah, Tengku Md. Yusoff, Tengku Shahrul, Mohamad, Nurhidayatul Asma, Ibrahim, Anisah, Arshad, Syariena, Lai, Kok Song, Abdullah Sani, Muhamad Shirwan
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Gravimetric and SIM-headspace GC-MS for residual organic solvents detection in halal and wholesomeness food analysis by Yuswan, Mohd Hafis, Asip, Nurul Najwa, Mohamad, Haslina, A Jalil, Nurul Hanani, Keso, Shamsidah, Tengku Md Yusoff, Tengku Shahrul, Mohamad, Nurhidayatul Asma, Ibrahim, Anisah, Arshad, Syariena, Lai, Kok Song, Abdullah Sani, Muhamad Shirwan
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Status halal of cosmestic poducts: an analysis of alcohol usage for selected skin toner products in Malaysia by Baharum, Nur Bahirah, Awang, Mohd Daud, Arshad, Syariena, Abd Gani, Siti Salwa, Abdullah, Amini Amir, Mustafa, Hasri, Ismail, Kamarulzaman
Published 2021Get full text
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Food forensics on gelatine source via ultra-high-performance liquid chromatography diode-array detector and principal component analysis by Mohd Ismail, Azilawati, Abdullah Sani, Muhamad Shirwan, Azid, Azman, Mohd Zaki, Nor Nadiha, Arshad, Syariena, Tukiran, Nur Azira, Zainal Abidin, Siti Aimi Sarah, Samsudin, Mohd Saiful, Ismail, Amin
Published 2021Get full text
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Food forensics on gelatine source via ultra‑high‑performance liquid chromatography diode‑array detector and principal component analysis by Mohd Ismai, Azilawati, Abdullah Sani, Muhamad Shirwan, Azid, Azman, Mohd Zaki, Nor Nadiha, Arshad, Syariena, Tukiran, Nur Azira, Zainal Abidin, Siti Aimi Sarah, Samsudin, Mohd Saiful, Ismail, Amin
Published 2021Get full text
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