Search Results - Abu Bakar, Che Abdullah

Modification of Automatic Alkaloid Removal System for Dioscorine by Haji Razali, Mohd. Hudzari, Mat, Nashriyah, Abu Bakar, Che Abdullah, Wan Muda, Wan Musa

Get full text

Physicochemical and sensory characteristics of meatless nuggets of boiled chickpea and in combination with oyster mushroom by Moorthi, Pravinraj, Abu Bakar, Che Abdullah, Ismail-Fitry, Mohammad Rashedi, Ismail, Ishamri

Get full text
Get full text

Incidence and antibiogram of Vibrio parahaemolyticus in processed and frozen bivalve mollusks in Kuala Terengganu, Malaysia by Tang, John Yew Huat, Wan Rosli, W. F., Abdul Razak, N. H., Yeo, Chew Chieng, Abu Bakar, Che Abdullah, Radu, Son

Get full text
Get full text
Get full text

Survival of Vibrio cholerae O1 and Vibrio parahaemolyticus in fried and boiled Malaysian fish sausage by Tang, John Yew Huat, Mohd Noor, Nurul Hidayah, Mazlan, Nurhidayah, Yeo, Chew Chieng, Abu Bakar, Che Abdullah, Radu, Son

Get full text
Get full text