Search Results - Abdullah, Aminah

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  1. 1
    Determination of Meat Content in Processed Meats Using Currently Available Methods

    Determination of Meat Content in Processed Meats Using Currently Available Methods by Babji, Abdul Salam, Ooi, P. H., Abdullah, Aminah

    Published 1989
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  2. 2
    Added Soy Proteins in Processed Meats in Malaysia

    Added Soy Proteins in Processed Meats in Malaysia by Babji, Abdul Salam, Abdul Wahab, Adnan, Abdullah, Aminah

    Published 1984
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  3. 3
    Seasonal Dry Matter Production and Nitrogen Fixation of Leucaena (Leucaena Leucocephala) and Stylo (Stylosanthes Guianensis) in Pure Swards and in Association with Signal Grass (Brachiaria Decumbens)

    Seasonal Dry Matter Production and Nitrogen Fixation of Leucaena (Leucaena Leucocephala) and Stylo (Stylosanthes Guianensis) in Pure Swards and in Association with Signal Grass (Br... by Abdullah, Aminah

    Published 1989
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    Thesis
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  4. 4
    Taste Panel Evaluation and Acceptance of Soy-beef Bur~er

    Taste Panel Evaluation and Acceptance of Soy-beef Bur~er by Babji, Abdul Salam, Abdullah, Aminah, Yusuf, Fatimah

    Published 1986
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  5. 5
    Fermentation of gum arabic by gut microbiota using in vitro colon model

    Fermentation of gum arabic by gut microbiota using in vitro colon model by Ahallil, Hammad, Abdullah, Aminah, Maskat, Mohamad Yusof, Sarbini, Shahrul R.

    Published 2019
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  6. 6
    Nutrition research in Malaysia: selected bibliography of published journal articles from 2011 to 2014

    Nutrition research in Malaysia: selected bibliography of published journal articles from 2011 to 2014

    Published 2016
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  7. 7
    Manipulation of gut microbiota using acacia gum polysaccharide

    Manipulation of gut microbiota using acacia gum polysaccharide by Rawi, Muhamad Hanif, Abdullah, Aminah, Ismail, Amin, Sarbini, Shahrul Razid

    Published 2021
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  8. 8
    Prebiotic evaluation of red seaweed (Kappaphycus alvarezii) using in vitro colon model

    Prebiotic evaluation of red seaweed (Kappaphycus alvarezii) using in vitro colon model by Bajury, Dayang Marshitah, Rawi, Muhamad Hanif, Sazali, Iqbal Hakim, Abdullah, Aminah, Sarbini, Shahrul Razid

    Published 2017
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  9. 9
    In vitro fermentation of Acacia senegal by fecal microbiota from lean donors to stimulate the growth of probiotic

    In vitro fermentation of Acacia senegal by fecal microbiota from lean donors to stimulate the growth of probiotic by Ahallil, Hammad, Abdullah, Aminah, Maskat, Mohamad Yusof, Sarbini, Shahrul R.

    Published 2018
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  10. 10
    Effects of palm fat blends inclusion on the quality of chicken frankfurters

    Effects of palm fat blends inclusion on the quality of chicken frankfurters by Tan, S. S., Abdullah, Aminah, Babji, Abdul Salam, Affandi, Mohd Suria

    Published 2002
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  11. 11
    Extracted water soluble polysaccharide from gum Arabic as potential prebiotic

    Extracted water soluble polysaccharide from gum Arabic as potential prebiotic by Hammad, Ahallil, Abdullah, Aminah, Sarbini, Shahrul Razid, Maskat, Mohamad Yusof

    Published 2017
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  12. 12
    Haematological and histopathological evaluation of dried kacangma (Leonurus sibiricus) in New Zealand White rabbits

    Haematological and histopathological evaluation of dried kacangma (Leonurus sibiricus) in New Zealand White rabbits by Chua, Hun Pin, Marimuthu, Murugaiyah, Abdullah, Aminah

    Published 2016
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  13. 13
    Determination of antioxidant activity of gum Arabic: an exudation from two different locations

    Determination of antioxidant activity of gum Arabic: an exudation from two different locations by Mirghani, Mohamed Elwathig Saeed, Mohamed Elnour, Ahmed Adam, Kabbashi, Nassereldeen Ahmed, Alam, Md Zahangir, Musa, Khalid Hamid, Abdullah, Aminah

    Published 2018
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  14. 14
    DNA profiling among egg and beef meat isolates of Escherichia coli by enterobacterial repetitive intergenic consensus-PCR (ERIC-PCR) and random amplified polymorphic DNA-PCR (RAPD-PCR)

    DNA profiling among egg and beef meat isolates of Escherichia coli by enterobacterial repetitive intergenic consensus-PCR (ERIC-PCR) and random amplified polymorphic DNA-PCR (RAPD-... by Abd Mutalib, Sahilah, L. Y. Y., Audrey, Ong, S. L., Wan Nazri, Wan Sakeenah, Shahimi, Safiyyah, Abdullah Sani, Norrakiah, Abdullah, Aminah, Ariffin, Ahmad Azuhairi

    Published 2010
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  15. 15
    Antioxidant and hypoglycaemic effects of local bitter gourd fruit (Momordica charantia)

    Antioxidant and hypoglycaemic effects of local bitter gourd fruit (Momordica charantia) by Tan, Ee Shian, Abdullah, Aminah, Kassim, Nur Kartinee, Zainal Ariffin, Shahrul Hisham

    Published 2015
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  16. 16
    Effect of solvent types on phenolics content and antioxidant activities of Acacia polyacantha gum

    Effect of solvent types on phenolics content and antioxidant activities of Acacia polyacantha gum by MohammedElnour, A. A. Hassan, Mirghani, Mohamed Elwathig Saeed, Kabbashi, Nassereldeen Ahmed, Alam, Md Zahangir, Musa, Khalid Hamid, Abdullah, Aminah

    Published 2017
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  17. 17
    Antibiotic resistance and molecular typing among cockle (Anadara granosa) strains of Vibrio parahaemolyticus by polymerase chain reaction (PCR)-based analysis

    Antibiotic resistance and molecular typing among cockle (Anadara granosa) strains of Vibrio parahaemolyticus by polymerase chain reaction (PCR)-based analysis by Abd Mutalib, Sahilah, R. A. S., Laila, H., Mohd Sallehuddin, Hassan, Osman, Abdullah, Aminah, Ariffin, Ahmad Azuhairi

    Published 2014
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  18. 18
    Nutritional status of school children receiving Supplementary Feeding Program in Peninsular Malaysia

    Nutritional status of school children receiving Supplementary Feeding Program in Peninsular Malaysia by Md Arop, Mohd Shahril, Abdul Rahman, Suriah, Abdullah, Aminah, Jani, Mohd Fauzi

    Published 2003
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  19. 19
    Marks grading system for secondary school

    Marks grading system for secondary school by Kundang, Gudin, Chai, Hong Lan, Mariam Jamilah, Abdullah, Aminah, Jamain

    Published 2002
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    Final Year Project Report / IMRAD
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  20. 20
    Attributes Of Antioxidants As Inferred From The Makki And Madani Verses Of The Qur'an

    Attributes Of Antioxidants As Inferred From The Makki And Madani Verses Of The Qur'an by Latifah Abdul Majid, Wan Nasyrudin Wan Abdullah, Aminah Abdullah, Fadlan Mohd Othman, Nurul Mukminah Zainan Nazri

    Published 2024
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