Search Results - Abdul Aziz, Norashikin

Dissolution profiling and its comparison of natural fruit powder effervescent tablets by Saifullah, M., Yusof, Yus Aniza, Chin, Nyuk Ling, Aziz, Mohammad Gulzarul, P. Mohammed, Mohd Afandi, Abdul Aziz, Norashikin

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Effect of pre-treatment on the physical properties of pumpkin powder by Lim, Jackson Hwa Keen, Taip, Farah Saleena, Ibrahim, Mohd. Nordin, Abdul Aziz, Norashikin, Shishir, Mohammad Rezaul Islam

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Overall energy requisite and quality feature of industrial paddy drying by Sarker, Md. Sazzat Hossain, Ibrahim, Mohd Nordin, Abdul Aziz, Norashikin, Punan, Mohd Salleh

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Ex-situ experimental set-up for pink guava juice fouling deposit study by Ong, C. A., Abdul Aziz, Norashikin, Taip, Farah Saleena, Ibrahim, Mohd Nordin

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Measurement of bread crumb texture via imaging of its characteristics by Che Pa, Nasrul Fikry, Chin, Nyuk Ling, Yusof, Yus Aniza, Abdul Aziz, Norashikin

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Operational and hygiene problems due to poor floor drain design and installation in a meat processing by Heng, Hui Shan, Noor Hasnan, Noor Zafira, Md Yusoff, Yuzainee, Abdul Aziz, Norashikin, Mohd Basri, Mohd Salahuddin

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