Search Results - A., Kaka

Evaluation of physical and ultra-structural attributes of bulls' semen with variable freezing potential by A. M., Khumran, Nurhusien, Yimer, Yusoff, Rosnina, O. M., Ariff, Haron, Wahid, M., Ebrahimi, A., Kaka, M. B., Mahre

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Soybean: sustainability issues by Kumar, Pavan, Sharma, Manisha, Abubakar, Abubakar A., Hayat, Muhammad Nizam, Ahmed, Muideen A., Kaka, Ubedulla

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Flavonoids supplementation - an ideal approach to improve quality of poultry products by Kamboh, A. A., Leghari, R. A., Khan, M. A, Kaka, U., Naseer, M., Sazili, A. Q., Malhi, K. K.

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Biological additives improved qualities, in vitro gas production kinetics, digestibility, and rumen fermentation characteristics of different varieties of rice straw silage by Ahmed, M. A., Rafii, M. Y., Nur Ain Izzati, M. Z., Khalilah, A. K., Awad, E. A., Kaka, U., Chukwu, S. C., Liang, J. B., Sazili, A. Q.

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