APA引文

Mohd. Padzil, A. (2020). Process optimization of microwave dried purple sweet potato extract and its stability in aqueous system.

Chicago Style Citation

Mohd. Padzil, Alyani. Process Optimization of Microwave Dried Purple Sweet Potato Extract and Its Stability in Aqueous System. 2020.

MLA引文

Mohd. Padzil, Alyani. Process Optimization of Microwave Dried Purple Sweet Potato Extract and Its Stability in Aqueous System. 2020.

警告：這些引文格式不一定是100％准確.