Rauf, Z. A. (2008). Experimental design to optimization of beta cyclodextrin production from ungelatinized sago starch. Springer Berlin / Heidelberg.
Chicago Style CitationRauf, Zulfikri A. Experimental Design to Optimization of Beta Cyclodextrin Production From Ungelatinized Sago Starch. Springer Berlin / Heidelberg, 2008.
MLA CitationRauf, Zulfikri A. Experimental Design to Optimization of Beta Cyclodextrin Production From Ungelatinized Sago Starch. Springer Berlin / Heidelberg, 2008.
Warning: These citations may not always be 100% accurate.