Development of a closed-loop control system for microwave freeze-drying of carrot slices using a dynamic microwave logic control
This research aimed to develop a closed-loop control (CLC) system to improve the microwave freeze-drying (MFD) process and to examine the effects of a dynamic microwave logic control (DMLC) on the drying characteristics of MFD. The development process consisted of two parts: (1) the MFD experiment t...
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主要な著者: | , , , , |
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フォーマット: | 論文 |
言語: | English |
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Elsevier
2021
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オンライン・アクセス: | http://psasir.upm.edu.my/id/eprint/96685/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/96685/ https://www.sciencedirect.com/science/article/pii/S0260877421000844 |
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