The effect of N2-fixing bacteria and split time application on growth of Oryza sativa

Rice plant or its scientific name, Oryza sativa is the staple food of Malaysia. Rice (Oryza sativa L.) is one of the most important food crops in the world and more than 90% of rice is produced and consumed in Asia. In order to increase the production of this crop, various methods have been done inc...

詳細記述

保存先:
書誌詳細
第一著者: Tuan Mohd Razali, Tuan Syaripah Najihah
フォーマット: Project Paper Report
言語:English
出版事項: 2013
オンライン・アクセス:http://psasir.upm.edu.my/id/eprint/79363/1/FP%202013%2053%20IR.pdf
http://psasir.upm.edu.my/id/eprint/79363/
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