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Effects of low-protein diets on acute phase proteins and heat shock protein 70 responses, and growth performance in broiler chickens under heat stress condition

A study with a 4 × 2 factorial arrangement was conducted to investigate the effects of 4 dietary protein levels and 2 environmental conditions on acute phase proteins (APP), brain heat shock protein (HSP) 70 density, and growth performance of broiler chickens. Day-old broiler chicks (Cobb 500) were...

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Main Authors:	Idrus, Zulkifli, A. F., Akmal, Farjam, Abdoreza Soleimani, Hossain, Mohammad Abul, Mohamed, Elmutaz Atta Awad
格式:	Article
語言:	English
出版:	Oxford University Press 2018
在線閱讀:	http://psasir.upm.edu.my/id/eprint/72501/1/Effects%20of%20low-protein%20diets%20.pdf http://psasir.upm.edu.my/id/eprint/72501/ https://www.sciencedirect.com/science/article/pii/S0032579119309976?via%3Dihub
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