Knowledge, attitude and practice (KAP) associated with calcium carbide (CaC2) used for fruit ripening among mango farmers, farm workers and fruit traders
Introduction: Calcium Carbide (CaC2) use for fruit ripening become dubious in recent years when various health related issues began to arise. This study aims to assess knowledge, attitude and practises (KAP) and health related to CaC2 among mango farmers, staff/workers working in mango farms and fru...
Saved in:
| Main Authors: | , , , |
|---|---|
| 格式: | Article |
| 語言: | English |
| 出版: |
Faculty of Medicine and Health Sciences, Universiti Putra Malaysia
2018
|
| 在線閱讀: | http://psasir.upm.edu.my/id/eprint/66149/1/2018120408450802_MJMHS_SP_Nov_2018.pdf http://psasir.upm.edu.my/id/eprint/66149/ http://www.medic.upm.edu.my/upload/dokumen/2018120408450802_MJMHS_SP_Nov_2018.pdf |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|