Choong, C. C. (2016). Characterization of sugar from Arenga pinnata and Saccharum officinarum sugars. Faculty of Food Science and Technology, Universiti Putra Malaysia.
استشهاد بنمط شيكاغوChoong, C. C. Characterization of Sugar From Arenga Pinnata and Saccharum Officinarum Sugars. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.
MLA استشهادChoong, C. C. Characterization of Sugar From Arenga Pinnata and Saccharum Officinarum Sugars. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.