Shadmani, N. (2013). Quality, chilling injury, and antioxidant enzyme activities of Carica papaya L. cv. 'frangi' after hot water treatment and storage.
Chicago Style CitationShadmani, Nasim. Quality, Chilling Injury, and Antioxidant Enzyme Activities of Carica Papaya L. Cv. 'frangi' After Hot Water Treatment and Storage. 2013.
MLA引文Shadmani, Nasim. Quality, Chilling Injury, and Antioxidant Enzyme Activities of Carica Papaya L. Cv. 'frangi' After Hot Water Treatment and Storage. 2013.
警告:這些引文格式不一定是100%准確.