Development of Halal certification requirement model for food industry
In line with increasing Halal food market demand in Malaysia, Halal certification plays a key role in food and beverages industry specifically in small medium enterprise (SME). From previous studies, the practice of Halal standards is found synonymous with quality certification such as quality manag...
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Main Author: | A. Manaf, Aini Masmira |
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Format: | Thesis |
Language: | English |
Published: |
2020
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Subjects: | |
Online Access: | http://psasir.upm.edu.my/id/eprint/114752/1/114752.pdf http://psasir.upm.edu.my/id/eprint/114752/ http://ethesis.upm.edu.my/id/eprint/18183 |
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