Regulation of fruit colour development quality and storage life of "cripps pink" apple with deficit irrigation and plant bioregulators
The aim of this research ti evaluate the effects of water saving strategies and newly developed plant bioregulatiors in improving fruit color development eithout adversely affecting fruit siza and quality of "cripps pink" apple.
Saved in:
主要作者: | |
---|---|
格式: | Thesis |
语言: | English |
出版: |
Curtin University of Technology
2012
|
主题: | |
在线阅读: | http://hdl.handle.net/123456789/1117 |
标签: |
添加标签
没有标签, 成为第一个标记此记录!
|