Hajar, N. (2015). Optimization of halal vinegar production from pineapple peel using response surface methodology (RSM) / Nadya Hajar.
シカゴスタイル引用形Hajar, Nadya. Optimization of Halal Vinegar Production From Pineapple Peel Using Response Surface Methodology (RSM) / Nadya Hajar. 2015.
MLA引用形式Hajar, Nadya. Optimization of Halal Vinegar Production From Pineapple Peel Using Response Surface Methodology (RSM) / Nadya Hajar. 2015.
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